+32 25889658Journal of Nutrition & Food Sciences : Citations & Metrics Report
Articles published in Journal of Nutrition & Food Sciences have been cited by esteemed scholars and scientists all around the world. Journal of Nutrition & Food Sciences has got h-index 50, which means every article in Journal of Nutrition & Food Sciences has got 50 average citations.
Following are the list of articles that have cited the articles published in Journal of Nutrition & Food Sciences.
| 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | |
|---|---|---|---|---|---|---|---|---|
Total published articles |
49 | 73 | 73 | 76 | 62 | 22 | 103 | 77 |
Research, Review articles and Editorials |
45 | 48 | 47 | 15 | 6 | 0 | 32 | 2 |
Research communications, Review communications, Editorial communications, Case reports and Commentary |
4 | 26 | 25 | 44 | 18 | 22 | 71 | 76 |
Conference proceedings |
5 | 32 | 65 | 31 | 0 | 120 | 481 | 245 |
Citations received as per Google Scholar, other indexing platforms and portals |
1363 | 1748 | 1980 | 1979 | 1869 | 1584 | 1324 | 1108 |
| Journal total citations count | 14685 |
| Journal impact factor | 7 |
| Journal 5 years impact factor | 3.7 |
| Journal cite score | 18.18 |
| Journal h-index | 50 |
| Journal h-index since 2019 | 42 |
Important citations (2013)
antioxidant and anticoagulant status were improved by personalized dietary intervention based on biochemical and clinical parameters in cancer patients |
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Effect of chemical and thermal treatments on quality parameters and antioxidant activity of apple (pulp) grown in high himalayan regions |
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In-package atmospheric cold plasma treatment of bulk grape tomatoes for microbiological safety and preservation |
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Low temperature storage affects the ascorbic acid metabolism of cherry tomato fruits |
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Postharvest handling practices and treatment methods for tomato handlers in developing countries: a mini review |
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Monitoring of the surface charge density changes of human glioblastoma cell membranes upon cinnamic and ferulic acids treatment |
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Cytotoxic activity of methanolic fractions of different marrubium spp. against melanoma cells is independent of antioxidant activity and total phenolic content |
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W?a?ciwo?ci surowców do produkcji m?k niekonwencjonalnych |
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Sesamum indicum l. ??? (heizhima, black sesame) |
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plant based butter nad novel alternatives |
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Role of shalakya tantra in enhancing the beauty |
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Development of sesame oil-based non-dairy creamer |
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Ayurvedic perspective of calcium supplementation-a review |
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Sesame (sesamum indicum) seed |
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growth, carcass and sensory traits of broiler chickens fed graded levels of extruded sesame seed meal |
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Analysis of sesame seed production and export trends; challenges and strategies towards increasing production in uganda |
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Physical blending characteristic of fish oil and sesame oil |
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Improving the efficacy of tithonia diversifolia extract in management of foliar diseases of sesame intercropped with maize under tropical conditions |
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A study on the acceptability, nutrient composition and shelf life of ‘sandesh’, a bengali sweetmeat, developed from soymilk and enriched with finger millet and sesame seeds |
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Borderless boundary? historical and geopolitical significance of the mozambique/zimbabwe border to the ndau people (c. 1940-2010) |
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