+32 25889658Journal of Nutrition & Food Sciences : Citations & Metrics Report
Articles published in Journal of Nutrition & Food Sciences have been cited by esteemed scholars and scientists all around the world. Journal of Nutrition & Food Sciences has got h-index 50, which means every article in Journal of Nutrition & Food Sciences has got 50 average citations.
Following are the list of articles that have cited the articles published in Journal of Nutrition & Food Sciences.
| 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | |
|---|---|---|---|---|---|---|---|---|
Total published articles |
49 | 73 | 73 | 76 | 62 | 22 | 103 | 77 |
Research, Review articles and Editorials |
45 | 48 | 47 | 15 | 6 | 0 | 32 | 2 |
Research communications, Review communications, Editorial communications, Case reports and Commentary |
4 | 26 | 25 | 44 | 18 | 22 | 71 | 76 |
Conference proceedings |
5 | 32 | 65 | 31 | 0 | 120 | 481 | 245 |
Citations received as per Google Scholar, other indexing platforms and portals |
1363 | 1748 | 1980 | 1979 | 1869 | 1584 | 1324 | 1108 |
| Journal total citations count | 14685 |
| Journal impact factor | 7 |
| Journal 5 years impact factor | 3.7 |
| Journal cite score | 18.18 |
| Journal h-index | 50 |
| Journal h-index since 2019 | 42 |
Important citations (2013)
Vitamin-a deficiency and its determinants among preschool children: a community based cross-sectional study in ethiopia |
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Dietary practices and associated factors during pregnancy in northwestern ethiopia |
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Characterization of cellulose nanoparticles |
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facile route for the synthesis and cytotoxic effect of 2-amino-4h-benzo[b]pyran derivatives in aqueous media using copper oxide nanoparticles decorated on cellulose nanocrystals as heterogeneous catalyst |
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cellulosic nanomaterials |
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Efficient degradation of p-nitrophenol by fe@pomelo peel-derived biochar composites and its mechanism of simultaneous reduction and oxidation process |
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Characterization of cellulose and cellulose nanofibers isolated from various seaweed species |
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wheat biocomposite extraction, structure, properties and characterization: a review |
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Sorption and physicochemical properties of a phosphorylated mercerised cotton cellulose |
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a review on agro-industrial waste as cellulose and nanocellulose source and their potentials in food applications |
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Synthesis and characterization of cnc-cefexime nanohybrid as a potential antibacterial agent |
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Dietary fiber and texture property of seaweed jelly with pomelo albedo substitution |
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Kemijska modifikacija površinskim cijepljenjem celuloze izolirane iz biljke hibiscus sabdariffa: potencijalni bioizvor za industrijsku primjenu |
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Preparation, characterisation and physicochemical properties of cellulose nanocrystals from cassava peel |
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recent advances in biopolymeric membranes towards the removal of emerging organic pollutants from water |
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Nanoformulated materials from citrus wastes |
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extraction and characterization of fractionated cellulose from acacia senegal |
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Uji aktivitas nanokatalis ni0,65cu0,35fe2o4 untuk konversinanoselulosa kulit pisang kepok (musa paradisiaca l.)menjadi gula alkohol di bawah irradiasi sinar uv |
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Characterization of nanofibrillated cellulose produced by different methods from cabbage outer leaves |
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Application of cellulose acetate reinforced nanocomposite fluorescence film as filter and bio-packaging material with antibacterial properties |
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