Journal of Nutrition & Food Sciences : Citations & Metrics Report
Articles published in Journal of Nutrition & Food Sciences have been cited by esteemed scholars and scientists all around the world. Journal of Nutrition & Food Sciences has got h-index 50, which means every article in Journal of Nutrition & Food Sciences has got 50 average citations.
Following are the list of articles that have cited the articles published in Journal of Nutrition & Food Sciences.
2021 | 2020 | 2019 | 2018 | 2017 | |
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Year wise published articles |
76 | 62 | 22 | 103 | 77 |
Year wise citations received |
1767 | 1714 | 1443 | 1196 | 1002 |
Journal total citations count | 11817 |
Journal impact factor | 4.5 |
Journal 5 years impact factor | 3.7 |
Journal cite score | 18.18 |
Journal h-index | 50 |
Journal h-index since 2019 | 42 |
Important citations (2013)
Chemical modification of cellulose isolated from underutilized hibiscus sabdariffa via surface grafting: a potential bio-based resource for industrial application |
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Defibrillated celluloses via dual twin-screw extrusion and microwave hydrothermal treatment of spent pea biomass |
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Valorization of pomelo (citrus grandis osbeck) peel: a review of current utilization, phytochemistry, bioactivities, and mechanisms of action |
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nanocellulose-based fibres derived from palm oil by-products and their in vitro biocompatibility analysis |
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enhanced photocatalytic activity of nanocellulose supported zinc oxide composite for rhb dye as well as ciprofloxacin drug under sunlight/visible light |
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Synthesis and characterization of cellulose nanoparticles and its derivatives using a combination of spectro-analytical techniques |
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Enhancing the prebiotic effect of cellulose biopolymer in the gut by physical structuring via particle size manipulation |
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Overview of the process of enzymatic transformation of biomass |
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Enhancement of activity of carbohydrases with endo-depolymerase action in trichoderma reesei using mutagenesis |
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Production and optimization of cellulase from penicillium sp. using corn-cob and pawpaw fibre as substrates |
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Screening of new secretory cellulases from different supernatants of white rot fungi from misiones, argentina |
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Industrial use of cell wall degrading enzymes: the fine line between production strategy and economic feasibility |
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An overview on the recent developments in fungal cellulase production and their industrial applications |
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Bioethanol production from musambi peel by acid catalyzed steam pretreatment and enzymatic saccharification: optimization of delignification using taguchi design |
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Isolation and characterization of cellulose nanocrystals from cucumis sativus peels |
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Phytochemicals in citrus: applications in functional foods |
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Lasiodiplodia theobromae as a producer of biotechnologically relevant enzymes |
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Lacro3 nano photocatalyst: the effect of calcination temperature on its cellulose conversion activity under uv-ray irradiation |
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Characterization of cellulolytic enzymes of fusarium soil isolates |
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Suitability of date palm leaflets for sulphated cellulose nanocrystals synthesis |
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