+32 25889658Journal of Nutrition & Food Sciences : Citations & Metrics Report
Articles published in Journal of Nutrition & Food Sciences have been cited by esteemed scholars and scientists all around the world. Journal of Nutrition & Food Sciences has got h-index 50, which means every article in Journal of Nutrition & Food Sciences has got 50 average citations.
Following are the list of articles that have cited the articles published in Journal of Nutrition & Food Sciences.
| 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | |
|---|---|---|---|---|---|---|---|---|
Total published articles |
59 | 73 | 73 | 76 | 62 | 22 | 103 | 77 |
Research, Review articles and Editorials |
45 | 48 | 47 | 15 | 6 | 0 | 32 | 2 |
Research communications, Review communications, Editorial communications, Case reports and Commentary |
4 | 26 | 25 | 44 | 18 | 22 | 71 | 76 |
Conference proceedings |
15 | 32 | 65 | 31 | 0 | 120 | 481 | 245 |
Citations received as per Google Scholar, other indexing platforms and portals |
1363 | 1748 | 1980 | 1979 | 1869 | 1584 | 1324 | 1108 |
| Journal total citations count | 14685 |
| Journal impact factor | 7 |
| Journal 5 years impact factor | 3.7 |
| Journal cite score | 18.18 |
| Journal h-index | 50 |
| Journal h-index since 2019 | 42 |
Important citations (2013)
Nutraceutical prospects of green algal resources in sustainable development |
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Healing potency of haematococcus pluvialis extract for treating type 2 diabetes in rats |
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Algal bioeconomy: a platform for clean energy and fuel |
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Production of spirulina platensis in different media |
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Surfactant-aided dispersed air flotation as a harvesting and pre-extraction treatment for chlorella saccharophila |
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Effect of uv irradiation on chlorella vulgaris to induce vitamin d |
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Influence of seasonal variation on chemical composition and nutritional profiles of macro?and microalgae |
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Isolation of industrial important bioactive compounds from microalgae: a review |
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Pilot-scale microalgae harvesting with ceramic microfiltration modules: evaluating the effect of operational parameters and membrane configuration on filtration performance and membrane fouling |
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Effects of temperature and time on oil extraction from some nigerian indigenous fresh water microalgae species |
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Microalgae as a safe food source for animals: nutritional characteristics of the acidophilic microalga coccomyxa onubensis |
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Evolution of microalgal biotechnology: a survey of the european patent office database |
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Powdered seaweeds as a valuable ingredient for functional breads |
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Evaluation on subcritical water extraction of phenolic compounds from chlorella sp. microalgae |
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Micro-algae assisted bioremediation of simulated dairy effluent and valorization |
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Are we out of the infancy of microalgae-based drug discovery? |
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Microalalgae as a potential source of nutraceuticals and pharmaceuticals |
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Bioremediation of municipal sewage using potential microalgae |
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Microencapsulation of bioactive molecules from spirulina platensis and haematococcus pluvialis |
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Marine microalgae in food and health applications |
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