Articles in press and Articles in process
Research Article
Pages: 1 - 9Challenges and Opportunities for Coordinating Implementation of Multisectoral Nutrition Programs in West Gojjam Zone, North West Ethiopia
Seid Kassaw Yimer* and Tesfahun Asmamaw Kasie
DOI: 10.35248/ 2155-9600.23.13.056
Published Date: 2023-12-02; Received Date: 2023-05-27
Commentary
Pages: 1 - 1Food Sciences: The Intersection of Food, Technology, and Health
Noah Brown
Published Date: 2024-12-30; Received Date: 2024-12-02
Commentary
Pages: 1 - 1Micronutrients: Essential Elements for Optimal Health
Charlotte Jones
Published Date: 2024-12-30; Received Date: 2024-12-02
Commentary
Pages: 1 - 1Macronutrients: The Key to a Healthy and Balanced Diet
James Taylor
Published Date: 2024-12-30; Received Date: 2024-12-02
Commentary
Pages: 1 - 1Understanding the Gut: The Center of Our Health
Liang Chen
Published Date: 2024-12-30; Received Date: 2024-12-02
Commentary
Pages: 1 - 1Antidiabetic: Understanding the Role of Antidiabetic Medications and Lifestyle Changes
Shanshan Lin
Published Date: 2024-12-30; Received Date: 2024-12-02
Commentary
Pages: 1 - 1Discovery of Metabolic Condition Utilizing Insulin Obstruction Records: A Cross-Sectional Observational Companion Study
Published Date: 2023-06-28; Received Date: 2023-05-31
Commentary
Pages: 1 - 1Logical Assurance of Weighty Metals in Human Fundamental Plasma an Orderly Review
Published Date: 2023-06-28; Received Date: 2023-05-31
Opinion
Pages: 1 - 1Molecular Biology and Bio-availability of Zinc and its Molecular Determinants
Published Date: 2023-06-28; Received Date: 2023-05-31
Commentary
Pages: 1 - 1A Focal Asian Food Dataset for Customized Dietary Mediations
Published Date: 2023-06-28; Received Date: 2023-05-31
Commentary
Pages: 1 - 1Mechanical Properties of Protein-based Food Bundling Materials
Published Date: 2023-06-28; Received Date: 2023-05-31
Opinion
Pages: 1 - 1Exemplified Peptides and Proteins with an Impact on Satiety
Published Date: 2023-06-28; Received Date: 2023-05-31
Perspective
Pages: 1 - 1Investigating the Relevance of General Dietary Suggestions for Individuals Impacted by Stoutness
Published Date: 2023-06-28; Received Date: 2023-05-31
Perspective
Pages: 1 - 1Mixotrophy of Green growth: More Algal Biomass and More Biofertilization for Plants
Published Date: 2023-06-28; Received Date: 2023-05-31
Research Article
Pages: 1 - 10Comparative Study of Proximate Composition, Mineral and Functional Properties of Two Sudanese Varieties of Guddaim (Grewia tenax Forossk) Fiori Fruits Parts
Munzir Omer Mohammed*, Alrasheed A W Mohammed, Hanaa S Boshra, Salah Elnaiem Mohammed and Muzamil Hassaballa Abdelmula
DOI: 10.35248/2155-9600.23.13.025
Published Date: 2023-08-16; Received Date: 2023-02-13
Research
Pages: 1 - 10Quality Attributes of Health-promoting Drinks from Red Sorghum (Sorghum bicolour (L.) Moench) Bran, Roselle (Hibiscus sabdariffa L.) Calyx and Avocado (Persea americana Mill) Leaf Powder Blends
Adedeji TO
Published Date: 2023-06-28; Received Date: 2023-05-31
Research Article
Pages: 1 - 7COVID-19 Prevalence in Countries with Normal Body Mass Index: Implications of Artificial Intelligence and Machine Learning in Healthcare
Clement G. Yedjou*, Richard Long, Victor Eno, Jinwei Liu, Shannon Bright Smith, Pierre Ngnepieba, Kwasi Densu, Monique MsCallister, Lekan Latinwo and Paul B. Tchounwou*
DOI: 10.35248/2155-9600.25.15.56
Published Date: 2025-04-09; Received Date: 2025-03-10
Commentary
Pages: 1 - 2Comprehensive Medical Nutrition Therapy for Diabetes with a Focus on Individualized Care
Helena Schubert
Published Date: 2025-02-24; Received Date: 2025-01-24
Opinion Article
Pages: 1 - 2Transforming Waste into Energy Using Dark Fermentation of Hydrothermal Carbonization Effluents
Isabelle Dupont
Published Date: 2025-02-24; Received Date: 2025-01-24
Perspective
Pages: 1 - 2Toxicological Perspectives on Using Agro Food Waste in Animal Feed
Noor Al-Mansour
Published Date: 2025-02-24; Received Date: 2025-01-24
Commentary
Pages: 1 - 2Ethical Dimensions of Integrating Genetics in Dietary Care
Alexei Petrov
Published Date: 2025-02-24; Received Date: 2025-01-24
Opinion Article
Pages: 1 - 2Advancing Food Safety and Quality with GC-MS Insights
Jingwen Zhao
Published Date: 2025-02-24; Received Date: 2025-01-24
Perspective
Pages: 1 - 2The Role of Nutrition in Immune Function across Time and Technology
Emily Fraser
Published Date: 2025-02-24; Received Date: 2025-01-24
Commentary
Pages: 1 - 2Elevating Algae from Alternative to Essential in Modern Nutrition
Tomasz Zielinski
Published Date: 2025-02-24; Received Date: 2025-01-24
Opinion Article
Pages: 1 - 2Redefining Sports Nutrition for Immune Health and Recovery
Olivia Jensen
Published Date: 2025-02-24; Received Date: 2025-01-24
Perspective
Pages: 1 - 2Optimizing Diet to Support Liver Function and Recovery in Chronic Liver Disease
Chiara Romano
Published Date: 2025-02-24; Received Date: 2025-01-24
Research Article
Pages: 1 - 7Screening of Gluten free Wheat in Punjab Pakistan
Muhammad Atif Wahid*, Tauseef Sultan
Published Date: 2025-01-16;
Research Article
Pages: 1 - 14A Pilot Study into Metaphor Interpretation and Cross-Linguistic Influence of Food Terminology in Japanese Adult Learners of English (As a Foreign Language)
James Broxholme
Published Date: 2025-01-16;
Commentary Article
Pages: 1 - 1Connection between the Japanese-Style Diet, Stomach Microbiota, and Dementia: A Cross-Sectional Review
Published Date: 2023-01-30; Received Date: 2023-01-02
Short Communication
Pages: 1 - 1Impact of Prognostic Dietary Record and Controlling Wholesome Status on the Guess of Patients with Intense Horrendous Spinal Line Injury
Published Date: 2023-01-30; Received Date: 2023-01-02
Research Article
Pages: 1 - 8Dairy Long Term Intake Guideline for the Prevention of Cardiovascular Disease: A Population Based Cohort Study from Eastern Mediterranean Regional (EMR)
Raheleh Karimi, Marjan Mansourian*, Shaghayegh Haghjooye Javanmard, Razieh Hassannejad, Hamidreza Roohafza, Noushin Mohammadifard, Masoumeh Sadeghi and Nizal Sarrafzadegan
DOI: 10.35248/2155- 9600.22.12.1000893
Published Date: 2022-12-28; Received Date: 2022-02-14
Research Article
Pages: 1 - 9Assessment of Gender Knowledge and Attitude of Food Handlers in Preventing Microbial Contamination of Indigenous Fermented Food in Akure Metropolis, Ondo State, Nigeria
Jeff-Agboola YA*, Adeyemo SA, Jeff-Agboola EO, de Saeger S and Boevre M
DOI: 10.35248/2155-9600.22.12.892
Published Date: 2022-11-11; Received Date: 2022-07-31
Research Article
Pages: 1 - 6Nutritional Aspects in Ultra-Resistance Athletes: An Integrative Review
Ian Felipe Macedo Santos*, Julio Cesar Chaves Nunes Filho, Robson Salviano de Matos, Marilia Porto Oliveira Nunes, Julio Cesar Claudino dos Santos and Kildere Marques Canuto
DOI: 10.35248/2155-9600.22.12.160
Published Date: 2022-09-26; Received Date: 2022-07-01
Research Article
Pages: 1 - 12Nutritional and Health Practice and Associated Factors among Pregnant Women Based on Essential Nutrition Action Frame Works, in Ambo District, Ethiopia
Mitsiwat Abebe Gebremichael*, Ashebir Endale Reta, Melese Sinaga Teshome and Tefera Belachew Lema
DOI: DOI: 10.35248/2155-9600.22.12.861
Published Date: 2022-06-25; Received Date: 2022-04-12
Research Article
Pages: 1 - 7Application Trial of L-Lysine on Chicks by Microbial Fermentation Using Different Bacterial Strains
Shanzay Saleem*, Mehreen Sarfraaz, Alim Un Nisa, Abrar Hussain and Hamood Ur Rehman
DOI: DOI: 10.35248/2155-9600.22.12.868.
Published Date: 2022-06-01; Received Date: 2022-03-24
Editorial
Pages: 1 - 1Nutritional Behavior Risk Factor in Status Passages
Maria Sept
DOI: DOI: 10.35248/2155-9600.12.12.869.
Published Date: 2022-06-02; Received Date: 2022-03-22
Research Article
Pages: 1 - 6Effect of Improved Poultry Husbandry Practice Together With Key Nutrition Message on Dietary Diversity and Nutritional Status of 6-23 Months Old Children in Hawassa Zuria Woreda, Sidama Region, Ethiopia
Kassu Arussa*, Fikadu Reta and Dereje Getahun
DOI: DOI: 10.35248/2155-9600.22.12.862
Published Date: 2022-06-25; Received Date: 2022-04-21
Commentary
Pages: 1 - 2Alkaloids and its Therapeutic Effects
John Wilson
Published Date: 2022-09-19; Received Date: 2019-11-11
Research Article
Pages: 1 - 5Quantitative Estimation of Anti-Nutritional Factors (ANF) of Taro (Colocassia Esculenta) and Development of ANF Minimization Method
Ketki Rode* , Dnyaneshwar Khodse, Ajay Shinde, Shweta Jadhav, Asiyanujahat Shaikh, Preeti Sharma, Priyanka Pingat, Sonia Sharma, Vaibhav Samudre
Published Date: 2022-08-11; Received Date: 2022-07-10
Research Article
Pages: 1 - 7Halabo Hazo* and Zerihun Shambel
Published Date: 2021-12-22; Received Date: 2021-12-02
Research Article
Pages: 1 - 5Halabo Hazo* and Admasu Yirgalem
Published Date: 2021-12-22; Received Date: 2021-12-02
Research Article
Pages: 1 - 12Mastewal Giza*, Alebachew Molla
Published Date: 2022-01-04;
Research Article
Pages: 1 - 7Minichle Yigrem*, Usman Seman, Mekonen Mamo and Menalu Demlew
Published Date: 2021-10-18;
Review Article
Pages: 1 - 10Saddam Mustafa, Sundas Hina, Mustansar Mubeen, Ibrar Muhammad Khan, Yasir Iftikhar, Muhammad Yousaf Quddoos*, Shahid Mahmood and Fahad Faisal
Published Date: 2021-10-14;
Research Article
Pages: 1 - 5Physio-Chemical and Technology Evalutation of Carrot and Amla Powder for Thyroid Patients
Aarushi Chakraborty, Sunita Mishra*
Published Date: 2022-02-02; Received Date: 2022-01-06
Research Article
Pages: 1 - 7STORAGE STUDIES OF READY-TO-EAT STUFFED VEGETABLES DEVELOPED USING COMBINATION PRESERVATION TECHNOLOGY
Rachappa Pallavi, Siddaiah Anil Kumar, Om Prakash Chauhan, Nagaraj Roopa and Chandrashekar Sudharma Devaki*
Published Date: 2021-10-07;
Research Article
Pages: 1 - 7A Review on Status of Honey Adulteration and Their Detection Techniques in Ethiopia
Teferi Damto
Published Date: 2021-09-04;
Research Article
Pages: 1 - 10Development and Quality Evaluation of Khakhra Incorporated with Dehyrated Amaranth Powder
Mahalakshmi M* and Dr. Neeta Pattan
Published Date: 2021-10-07;
Research Article
Pages: 1 - 6Effect of Processing Method on the Proximate Composition and ß-Carotene Contents of Yellow Fleshed Cassava and Orange Fleshed Sweet Potato
Ukozor Alphonsus U.C, Okwulehie Felicia C, Mbah Cynthia A, Olubiyi Elizabeth O, Lemchi Stella N, Ohaka Regina A and IHEME Geraldine O
Published Date: 2021-09-04;
Research Article
Pages: 1 - 8Revival and Coservation of Buck Wheat Endangered species (Fagopyrum esculentum): New Paradigm for Economic, Livelihood and Food Security of Himalian Regions by using Different Breeding Techniques.
Mushtaq Ahmad*, Faizan Ahmad, Eajaz Ahmad Dar, Mudasir ahmad khan, Shabir.HussainWANI, Rizwan Rashid, Intikhab Aalum Jehangeer and F.A. Bahar
Published Date: 2021-10-30;
Research Article
Pages: 1 - 7The Prospect of Future and Current State Supply Food & Feed: Alternative Protein Sources
Maryam Shafaati*, Niloofar Ahmadi, Mohammad Kargar, Marzieh Jamalidoust, Mansoor Khaledi and Hamed Afkhami
Published Date: 2021-10-21;
Research Article
Pages: 1 - 7Livelihood and Food Security: Balancing Conservation Policies with Stakeholders Engagement for Sustainable Livelihood Systems among Diversed Artisanal Fishers in Rural Coastal Areas of South Africa
Published Date: 2021-09-11;
Research Article
Pages: 1 - 12Gymnasium Exercises: Types, Benefits, Dietary Requirements and Adequacy of Intake
Gaganjot Kaur, Pahulpreet kaur, Gursimrat Kaur* and Suryapratap Singh
Published Date: 2021-09-07;
Research Article
Pages: 1 - 6Abulu Waga Dinka*, Guta Cheru and Tadesse Kebebe
Published Date: 2021-09-17; Received Date: 2021-04-07