Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
+32 25889658
ISSN: 2155-9600
+32 25889658
2021 Conference Announcement - (2020)Volume 10, Issue 4
We are pleased to welcome you to the “Future Assessments on Nutrition Management & Deficiency Diseases" after the successful completion of the series of Nutrition Congress. The congress is scheduled to take place in the beautiful city of Paris, France on Nov 09-10, 2020. This Nutrition & Fitness 2020 conference will provide you with an exemplary research experience and huge ideas.
The perspective of the Nutrition & Fitness Conference focuses on how diseases, conditions, and problems can be prevented or reduced with a healthy diet.
Nutrition & Fitness is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism and excretion.
Food Science is a multi-disciplinary field involving chemistry, biochemistry, nutrition, microbiology and engineering to give one the scientific knowledge to solve real problems associated with the many facets of the food system. Nutrition is a critical determinant of immune responses and malnutrition. Protein-energy malnutrition is associated with a significant impairment of cell-mediated immunity, phagocyte function, complement system, secretory immunoglobulin an antibody concentrations, and cytokine production. Deficiency of single nutrients also results in altered immune responses.
In Pediatric Nutrition the most important overall theme is breastfeeding. Mothers were offered alternative ways of infant feeding. Today restoring breastfeeding is a major goal for paediatricians, midwifes, and lactation advisers. Feeding the premature baby and adding long chain fatty acids and prebiotics to formula is an area of growing interest.
Geriatric nutrition applies nutrition principles to delay effects of aging and disease, to aid in the management of the physical, psychological, and psychosocial changes commonly associated with growing old.
To enhance the field and make people aware of it. The organizing committee decided to hold a conference on Nutrition & Fitness.
People who have missed attending the past conference are most welcome to present your research ideas at the 2020 Nutrition & Fitness conference. This conference will help you improve networking with eminent people in the field of Nutrition.
Published: 31-Mar-2020
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