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Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
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Research Article - (2013) Volume 3, Issue 4
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Physico-Chemical and Nutritive Properties of Bitter Kola (
Garcinia Kola
)
Mazi EA
*
,
Okoronkwo KA
and
Ibe UK
Department of Food Science and Technology, Abia State University, Umuahia, Abia State, Nigeria, E-mail:
emeobika@yahoo.com
*
Corresponding Author:
Mazi EA, Department of Food Science and Technology, Abia State University, Umuahia, Abia State, Nigeria
Abstract