Journal of Food: Microbiology, Safety & Hygiene
Open Access

ISSN: 2476-2059

+44 1478 350008

Microbial Pathogenesis

Microbial Pathogenesis publishes original contributions and reviews about the molecular and cellular mechanisms of infectious diseases. It covers microbiology, host-pathogen interaction and immunology related to infectious agents, including bacteria, fungi, viruses and protozoa host susceptibility or resistance.

High Impact List of Articles

Molecular Diversity of Gut Microbiota and Short Chain Fatty Acids in Egyptian Adults Following Dietary Intervention with Fermented Sobya
Eid Labib, Michael Blaut, Laila Hussein, Mostafa Goud, Denise Lynette Kramer, Oleg Paliy, Bhanu Ganesh, Peter Schumann, RÃÂ¼diger Pukall, Anni Woting and Mohamed T Fouad
Research Article: Journal of Food: Microbiology, Safety & Hygiene
Assessment of Antimicrobial Effect of the Artemisia herba-alba Aqueous Extract as a Preservative in Algerian Traditional Fresh Cheese
Adoui Faïza, Benyahia-Krid Férial Aziza, Boughellout Halima, Aissaoui-Zitoun Ouarda, Charrad Norhane, Haddouche Maroua and Zidoune Mohammed Nasereddine
Research Article: Journal of Food: Microbiology, Safety & Hygiene
Lactic Acid Bacteria from Marine Fish: Antimicrobial Resistance and Production of Bacteriocin Effective Against L. monocytogenes In Situ
AR Sarika*, AP Lipton, MS Aishwarya and RS Rachana mol
Research Article: Journal of Food: Microbiology, Safety & Hygiene
Evaluation of Microbiological Quality of Raw Milk from Farmers and Dairy Producers in Six Districts of Djibouti
Abdoul-latif Fatouma Mohamed*, Fourreh AE, Okieh AA, Said CN, Mérito A, Somda MK and Yagi S
Research Article: Journal of Food: Microbiology, Safety & Hygiene
Functional Characterization of Bacteriophage Resistant Mutants of Probiotic B. coagulans
Kavita R. Pandey and Babu V. Vakil
Research Article: Journal of Food: Microbiology, Safety & Hygiene

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