Journal of Probiotics & Health : Citations & Metrics Report
Articles published in Journal of Probiotics & Health have been cited by esteemed scholars and scientists all around the world. Journal of Probiotics & Health has got h-index 16, which means every article in Journal of Probiotics & Health has got 16 average citations.
Following are the list of articles that have cited the articles published in Journal of Probiotics & Health.
| 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
Total published articles |
19 | 31 | 60 | 51 | 14 | 8 | 17 | 30 | 30 | 18 | 13 | 20 |
Research, Review articles and Editorials |
4 | 7 | 13 | 28 | 13 | 8 | 16 | 29 | 24 | 16 | 13 | 20 |
Research communications, Review communications, Editorial communications, Case reports and Commentary |
10 | 24 | 48 | 11 | 0 | 0 | 1 | 1 | 1 | 2 | 0 | 0 |
Conference proceedings |
0 | 0 | 0 | 16 | 0 | 0 | 77 | 22 | 0 | 52 | 77 | 74 |
Citations received as per Google Scholar, other indexing platforms and portals |
108 | 138 | 139 | 163 | 146 | 98 | 77 | 45 | 42 | 59 | 10 | 0 |
| Journal total citations count | 1020 |
| Journal impact factor | 3.57 |
| Journal 5 years impact factor | 5.95 |
| Journal cite score | 7.90 |
| Journal h-index | 16 |
| Journal h-index since 2019 | 13 |
Important citations (671)
Probiotics in animal nutrition and health |
|
Jamun (syzygium cumini l. skeels): a promising fruit for the future |
|
Ophiocordyceps sinensis and pharmaceutical industry |
|
Ultrasound-assisted homogenization and gum arabic combined to physicochemical quality of cupuaçu juice |
|
Physicochemical, microbiological, functional and sensory properties of frozen pulp of orange and orange-red chilto (solanum betaceum cav.) fruits |
|
Improvement of the bioavailability of amazonian juices rich in bioactive compounds using glow plasma technique |
|
Microwave processing of camu-camu juices: physicochemical and microbiological parameters |
|
Bioactive compound-rich, virtually unknown, edible fruits from the atlantic rainforest: changes in antioxidant activity and related bioactive compounds during ripening |
|
Physicochemical properties of tucumã (astrocaryum aculeatum) powders with different carbohydrate biopolymers |
|
Wild blueberry polyphenol-protein food ingredients produced by three drying methods: comparative physico-chemical properties, phytochemical content, and stability during storage |
|
Pathogenetic role and possibilities of correction of intestinal microbiota disorders in urinary tract infections |
|
Evaluation of inhibitory activity of domestic probiotics for against invasion and infection by proteus mirabilis in the urinary tract |
|
Management of feline idiopathic cystitis (fic) using probiotic combination treatment |
|
Direct instillation of lactobacillus plantarum into rat bladder inhibits urinary tract infection (uti) and protects the integrity of urinary organs |
|
Antagonistic trait of staphylococcus succinus strain aas2 against uropathogens and assessment of its in vitro probiotic characteristics |
|
Lactic acid bacteria and their bacteriocins: classification, biosynthesis and applications against uropathogens: a mini-review |
|
Bacterial, gut microbiome-modifying therapies to defend against multidrug resistant organisms |
|
The role of probiotics, prebiotics and synbiotics in combating multidrug-resistant organisms |
|
Biological and functional properties of probiotic originated exopolysaccharides (eps) with possible prebiotic properties |
|
Using gene editing to investigate the function of epsd gene in exopolysaccharide (eps) biosynthesis of lactococcus lactis subsp. cremoris jfr1 |
|