Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

Energy drinks: A new trend in Saudi Arabia


8th International Conference on Clinical Nutrition

December 08-10, 2016 Dubai, UAE

Amani Aliwi Alrasheedi

King Abdulaziz University, KSA

Posters & Accepted Abstracts: J Nutr Food Sci

Abstract :

Aim: The aim of this study was to investigate how frequently male and female school and university students consumed energy drinks, their reasons for drinking them and the extent of their knowledge about the beverages. Methods: A self-administrated questionnaire was used to collect data from 4355 students (ages 12-26 years). Results: Nearly 60% of the students consumed at least one can of an energy drink per week and (63.3%) drank two to four cans per week. Code Red was the most popular brand consumed (52.8%). Most of students (90.9%) consumed energy drink during daytime and (68.7%) drank them because they enjoyed the flavor. Conclusion: More than half of the participants consumed energy drinks at least once per week. Students� knowledge and practices regarding energy drinks need improvement so they will understand the drinks� contents and their impacts on health. Food labels should mention the total amount of caffeine and provide clear information to consumers about appropriate limits and the risks of excessive consumption.

Biography :

Email: aalrasheedi@kau.edu.sa

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