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Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

26th European Nutrition and Dietetics Conference

Editorial

Pages: 1 - 1

Past Conference Editorial of Nutrition Congress 2020

Marcello Menapace

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Pages: 2 - 2

Beyond modern and traditional medicine: A new diet for the holobiont

Marcello Menapace

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Pages: 3 - 3

The double role of nutrients in Parkinsons disease

Gaia Rocchitta

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Pages: 4 - 4

Antioxidant and Antimicrobial Activity of Fruit Juice

Hassan Raza

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Pages: 5 - 5

Next generation probiotics, prebiotics and postbiotics: Composition, activities and their potential applications throughout the life span

Laila Hussein

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Pages: 6 - 6

Dietetic Ice Cream with Natural Sweetener

Malarkannan S.P

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Pages: 7 - 7

Blood type diets: Expanding the theory to practice

Marcello Menapace

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Pages: 8 - 8

Snack without regrets: Enzymatic in-situ fortification to simultaneously meet the consumers taste expectations and health consciousness

Martina Bluhm

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Pages: 9 - 9

Defying Secular Trend

May Fouad Nassar

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Pages: 10 - 10

Therapeutic ketosis and the broad field of applications for the ketogenic diet: Ketone ester applications & clinical updates

Raffaele Pilla

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Pages: 11 - 11

Enzymatic reactions in the production of biomethane from organic waste

Topwe Milongwe MWENE-MBEJA

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