Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

Special Issue S5

Research Article

Pages: 1 - 9

Anti-inflammatory Effect of Alpha-Lactalbumin on Lipopolysaccharide-stimulated RAW 264.7 Macrophages and Galactosamine/Lipopolysaccharide-Induced Liver Injury in Rats

Akika Fukawa*, Orie Kobayashi, Makoto Yamaguchi and Akira Hosono

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Review Article

Pages: 1 - 5

Oxalate and Mineral Composition of Amoche (Arisaema schimperianum S) as Influenced by Different Processing

Halabo Hazo*, Ghulam Hassan Shah and Mary Murimi

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Research Article

Pages: 1 - 5

Stunting and Associated Factors among Children Age between 6-59 Months in Dibate District, Metakal Zone, Benishangul Gumuz Region, Western Ethiopia

Dinaol Abdissa*, Gudina Egata and Kedir Teji

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Research Article

Pages: 1 - 8

A Retrospective Analysis of Refeeding Outcomes Over 5-years in a Specialist Adolescent Eating Disorder Centre in the UK

Cliona Brennan*, Simon Chapman and Sarah Illingworth

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Research Article

Pages: 1 - 4

Safety Assessment of Thymoquinone-rich Black Cumin (Nigella sativa) Oil (BlaQmax�): Acute and Sub-chronic Toxicity Studies

Kannan Ramalingam, Sibi Ittiyavirah, Ramadasan Kuttan, Krishnakumar Illathu Madhavamenon* and Syam Das Sivadasan

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